You can add fruits and herbs to your hot or cold water for flavour. Here are some ideas to try:

  1. blackberries + mint
  2. raspberries + cucumber
  3. strawberries + fresh basil
  4. chopped apples + a cinnamon stick
  5. pear slices + a drop of vanilla extract

To release the most flavour:

If you like some fizz in your drink, try carbonated water.

Click here for more ideas from Health Canada about making water your drink of choice.

Source: Health Canada

Part of the enjoyment of eating is choosing healthy foods that reflect your preferences. Your preferences and eating habits can be shaped by many things, including cultures and food traditions.

Including cultures and food traditions as part of healthy eating can help you:

Try these ideas to include cultures and food traditions:

  1. Attend a community event that celebrates with cultural food.
  2. Grow, harvest, fish, hunt and prepare food in traditional ways.
  3. Choose recipes that explore different ways to prepare and cook foods.
  4. Shop in places that sell the ingredients you need to make traditional foods.
  5. Talk with others about where the foods you eat come from and where you get them.
  6. Preserve and share family recipes. Recipes and food traditions are a part of family history.
  7. Host a potluck where everyone brings a traditional dish and recipe from their family background. Spend time sharing the meaning of these foods.
  8. Celebrate occasions and special holidays with cultural food traditions.

Click here for more ideas from Health Canada about cultures and food traditions in healthy eating.

Source: Health Canada

Enjoying your food is part of healthy eating. Enjoy the taste of your food and the many food-related activities that go along with eating.

The benefits of enjoying your food include:

Knowing that you are making healthy food choices can increase your enjoyment of food.

Enjoying your food includes:

  1. socializing at mealtime
  2. enjoying shopping for food
  3. preparing and cooking food
  4. growing or harvesting your own food
  5. getting to know the people that grow or produce your food
  6. involving others in meal planning, preparation and clean up

Click here for more ideas from Health Canada about enjoying your food.

Source: Health Canada

Cooking more often can help you develop healthy eating habits. You can cook more often by planning what you eat and involving others in planning and preparing meals.

Cooking and preparing food can support healthy eating habits. Cooking allows you to:

Click here to learn how to cook more often from Health Canada.

Source: Health Canada

Healthy eating is about more than just the foods you eat. It is being mindful of your eating habits, taking time to eat and noticing when you are hungry and when you are full.

Being mindful can help you:

Click here to learn more about mindful eating from Health Canada.

Source: Health Canada

Researchers have identified a healthy combination of foods — called the MIND diet — that can help prevent Alzheimer’s disease.  MIND diet foods are delicious and nutritious, and are good for heart health, too.

Benefits of the MIND diet

The MIND diet research was conducted with a group of older adults over a 4½-year period. The researchers showed that sticking to the MIND diet can reduce the rate of developing Alzheimer’s disease by more than 50 per cent. Even modest adherence to the diet can bring a 35 per cent reduction.

Adults who follow this diet also have a slower overall rate of cognitive decline, which researchers say is equivalent to taking 7½ years off their age. This is due to the nutritious combination of foods that help reduce inflammation and preserve white matter in the brain, which is related to stronger cognitive benefits.

The MIND diet is good for whole body health, but focuses on preventing cognitive decline and Alzheimer’s disease. It includes these 10 essential components:

  1. Leafy green vegetables – daily
  2. Other vegetables – daily
  3. Berries – at least twice a week
  4. Nuts – daily
  5. Beans – every other day
  6. Whole grains – three times a day
  7. Seafood – at least once a week
  8. Poultry – at least twice a week
  9. Olive oil – as the main dietary fat
  10. Wine – a glass a day (if you drink alcohol).

What not to eat

Beyond what you eat, the MIND Diet also includes a list of foods to limit:

  1. Red meats – less than four times a week
  2. Butter and stick margarine – less than 1 tablespoon a day
  3. Cheese – less than one serving a week
  4. Pastries and sweets – less than five servings a week
  5. Fried or fast food – less than one serving a week.

Click here to learn more about the MIND Diet from the Heart and Stroke Foundation of Canada.

Source: Heart and Stroke Foundation of Canada

Enjoying healthy foods with family, friends, neighbours or co-workers is a great way to connect and add enjoyment to your life. It can provide many benefits and contribute to a healthy lifestyle.

By eating with others you can:

Food is often a main part of celebrations and special events. However, eating with others doesn’t have to be saved for special events.

How to eat with others more often:

Making time to enjoy meals with others doesn’t just happen. With busy schedules at work, school and home, making time to enjoy your meals with others can often get pushed aside.

The key to making it happen often starts with a plan. You could:

When you eat with others, it’s important to remember to:

Source: Health Canada

My Food Journal

Download "My Food Journal" to help motivate yourself to make more healthy food choices.

Download File,

Keeping a journal of your daily food choices can be a good way to keep you motivated!

Using the My Food Journal

Write down your food choices each day for a week, using copies of the My Food Journal.

Note that the My Food Journal does not have a section to add foods that do not fall into one of the four food groups.  This is to reinforce the promotion of choosing foods based on Canada’s Food Guide recommendations.

To address foods that do not fall into one of the four food groups, limit foods and beverages high in calories, fat, sugar or salt (sodium).

Self Reflection Activity

After you’ve used the My Food Journal for a few days, think about these questions:

Additional Reading

Canada's Food Guide

Physical activity offers a range of benefits for all ages and abilities as part of a healthy lifestyle. According to the Public Health Agency of Canada, physical activity is important across all age ranges. Here’s what they say…

Source: Government of Canada

For Older Adults (65 yrs and older)

,

Physical Activity Guideline 65+

Download and read this handout (Physical Activity Guideline 65+) to learn more about movement guidelines.

Download File,

Source: Canadian Society for Exercise Physiology

Physical activity offers a range of benefits for all ages and abilities as part of a healthy lifestyle. According to the Public Health Agency of Canada, physical activity is important across all age ranges. Here’s what they say…

Source: Government of Canada

For Adults (18-64 yrs)

,

Physical Activity Guideline 18-64

Download and read this handout (Physical Activity Guideline 18-64) to learn more about movement guidelines.

Download File,

Source: Canadian Society for Exercise Physiology